Job Seekers, Welcome to NQF Quality Careers
Search Filters
Use this area to filter your search results. Each filter option allows for multiple selections.
NEW! NEW!
Atlantic Health System
Summit, New Jersey
NEW! NEW!
NEW! NEW!
NEW! NEW!
NEW! NEW!
Atlantic Health System
New Providence, New Jersey
NEW! NEW!
NEW! NEW!
NEW! NEW!
NEW! NEW!
Atlantic Health System
West Orange, New Jersey
NEW! NEW!
NEW! NEW!
NEW! NEW!
CHRISTUS Health
Alexandria, Louisiana
NEW! NEW!
CHRISTUS Health
Alexandria, Louisiana
NEW! NEW!
CHRISTUS Health
San Antonio, Texas
NEW! NEW!
NEW! NEW!
NEW! NEW!
NEW! NEW!
NEW! NEW!
Atlantic Health System
Morristown, New Jersey
Atlantic Health System
Morristown, New Jersey
Atlantic Health System
Morristown, New Jersey
Veterans Affairs, Veterans Health Administration
Lexington, Kentucky
NEW! NEW!
Loading... Please wait.
Cook I
DescriptionExpected Starting Salary Range: 15.50 - 18.40SUBFUNCTION DEFINITION: Performs routine duties related to serving food and beverages, as well as clearing dishes and cleaning. May operate dishwasher or assist with washing dishes, glassware, silverware, utensils, pots, pans, etc. Collects and disposes of garbage left at tables. May assist with stocking food inventory and with light cooking.REPRESENTATIVE RESPONSIBILITIESPreparationReview menus and production sheets to determine type and quantities of meats, vegetables, sauces, soups, casseroles, breakfast foods and desserts to be prepared. Plan cooking schedule to ensure foods will be ready at specified times. Prepare food items for cooking by washing, trimming and seas
Loading. Please wait.